General Info
If you're in the mood for a flavorful and hearty meal in Kampung Geliga Kecil, look no further than Awie Satar & Otak-Otak, located at 24000 Chukai, Terengganu, Malaysia. This cozy restaurant has quickly become a local favorite, thanks to its delicious, authentic offerings and casual dining atmosphere. Whether you’re grabbing a quick bite or sitting down to enjoy a fulfilling meal, Awie Satar & Otak-Otak never disappoints.
One of the highlights of the menu is their signature dish: Satar & Otak². This traditional delicacy features fish blended with spices and herbs, wrapped in banana leaves, and grilled to perfection. The result is a tender, flavorful bite that packs a punch of authentic Terengganu flavor. For those who love seafood, this dish is a must-try! It’s complemented by the restaurant's take on Ikan Celop Tepung, a crispy, golden-fried fish dish that pairs wonderfully with their dipping sauces.
For those who have a sweet tooth, the ABC Jagung (corn ice shaved dessert) is a great way to cool down after your meal. It's a refreshing treat made with finely shaved ice, sweet corn, and a delicious mix of toppings - perfect for the hot Malaysian weather.
Awie Satar & Otak-Otak offers more than just great food; the restaurant also provides a few handy services for its customers. If you're in a rush or just prefer enjoying your meal at home, takeout options are available, making it easy to bring the taste of this local gem wherever you go. All meals are halal, ensuring everyone can enjoy a delicious meal. You’ll also appreciate that the restaurant accepts cash only, making it a straightforward dining experience. Plus, parking is available nearby, so you won’t have to worry about finding a spot when you arrive.
Located in the heart of Kampung Geliga Kecil, Awie Satar & Otak-Otak is the ideal place for those looking for a quick bite or a relaxed meal. Whether you're a local or just passing through, the restaurant’s friendly service and mouthwatering dishes make it worth stopping by.
